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Cl과 SO4처리가 감귤의 無機物과 糖 및 有機酸의 조성에 미치는 영향

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Alternative Title
Effect of Cl and SO4 treatment on the composition of Minerals,sugars and organic acids in Citrus unshiu
Author(s)
송성준
Issued Date
1985
Awarded Date
1985.
Type
Dissertation
URI
https://oak.jejunu.ac.kr/handle/2020.oak/14726
Department
濟州大學校 大學院 : 農化學科
Degree
Master
Publisher
濟州大學校
Citation
송성준. (1985). Cl과 SO4처리가 감귤의 無機物과 糖 및 有機酸의 조성에 미치는 영향
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General Graduate School > Agricultural Science
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