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JEJU Repository General Graduate School

Faculty of Biotechnology (생명공학부)177

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Vibrio 균에 대한 온주밀감 과피와 미숙감귤 과피의 antibacterial과 antibiofilm 효과
제주마의 연구동향과 분자 유전체 기술의 활용방안
제주 흑우의 품질 특성 발굴을 위한 도체, 육질 및 영양성분 분석
Effects of feeding diets containing organic acids, a probiotics, or an antimicrobial agent on urease activity and ammonia production in the intestinal contents of rats
The antioxidant dieckol reduces damage of oxidative stress-exposed porcine oocytes and enhances subsequent parthenotes embryo development

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