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JEJU Repository General Graduate School Food Science and Nutrition

한림지역 해녀를 대상으로 한 녹차 섭취가 혈중지질, 혈소판 응집, 용혈, TBARS 생성 및 간 지표에 미치는 영향

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Alternative Title
Effects of green tea consumption on blood lipids, platelet aggregation, hemolysis, TBARS production and liver parameters in volunteer diving women residing in Hallym, Cheju
Author(s)
김미숙
Issued Date
2004
Awarded Date
2004.
Type
Dissertation
URI
https://oak.jejunu.ac.kr/handle/2020.oak/19338
Department
제주대학교 대학원 : 식품영양학과
Degree
Master
Publisher
제주대학교
Citation
김미숙. (2004). 한림지역 해녀를 대상으로 한 녹차 섭취가 혈중지질, 혈소판 응집, 용혈, TBARS 생성 및 간 지표에 미치는 영향
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General Graduate School > Food Science and Nutrition
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